Christmas Eggnog Cookies
These Christmas Eggnog Cookies with vanilla glaze icing on top melt in your mouth.
Ingredients
Cookie Ingredients
- 2 1/2 c. flour
- 1 tsp. baking powder
- 1 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/4 tsp. ginger
- 1 c. brown sugar
- 1 1/2 sticks of butter soft
- 1 tsp. vanilla
- 3/4 c. eggnog
- 2 eggs
Glaze Icing Ingredients
- 1 tbsp. butter melted
- 1 tbsp. corn syrup
- 1/2 tsp. vanilla
- 2 tbsp. milk
- 1 1/2 c. powdered sugar
Instructions
Cookie Directions
- Preheat oven to 350.
- In a large bowl mix together butter, brown sugar, eggs and vanilla.
- Once its creamy, add in the eggnog until combined.
- In a seperate bowl, stir together flour, baking powder and spices.
- Add in flour mixture into the large bowl.
- Mix until combined.
- Scoop dough by the tablespoon onto a baking sheet lined with aluminum foil.
- Baking for 8 minutes and let cool before icing.
Glaze Icing Directions
- Mix all ingredients together until creamy.
- Pour icing onto cookies and add sprinkles on top.