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Crock Pot Pumpkin Butter

5 from 1 vote
Prep Time 5 minutes
Cook Time 4 hours

Ingredients
  

  • Ingredients:
  • 1 15- ounce can pumpkin puree
  • ¾ cup brown sugar packed
  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon cinnamon

Instructions
 

  • Add pumpkin puree, brown sugar, pumpkin pie spice, and cinnamon to the bowl of a slow cooker. Stir to combine.
  • Cook on low for four hours, stirring occasionally.
  • Allow to cool before serving and refrigerate leftovers.

Notes

Makes 1 pint jar