Ingredients
Method
- Pre-Heat the oven to 400 degrees.
- Unroll the cinnamon rolls.
- Take both corners of the cinnamon rolls and start rolling them to the middle.
- Once you reach the middle, pinch the bottom to make a point. Make sure to pinch together really good so the dough stays together when baking.
- Cook for 8-10 minutes. They cook rather quickly when rolled like a heart, so keep an eye of them!
- Once the the rolls have finished baking and have fully cooled, add the icing and sprinkles.
