Prepare brownies as directed on the brownie box using a muffin tin. Fill each space in the muffin tin a quarter of the way so the brownies do not look like cupcakes, but round cookies!

Remove the brownies from the muffin pan and transfer to a cooling rack.

Let the brownies cool for 5-10 minutes.

Coat the brownies in whipped topping.

Using the strawberries & blueberries, decorate each brownie bite.