These Margarita Jello Shots are so good! They are super easy to make and need just 4 simple ingredients. If you’re looking for a new summer recipe, this is it.
After you make this one, you’ve GOT to make the Watermelon Margaritas next.
Margarita Jello Shots
I am totally obsessed with margaritas and although I love trying new fun flavors, a classic on the rocks margarita is always my number one. Here is that classic drink, but in jello shot form. Yum!
Here’s What You’ll Need
- Tequila. Any brand will do! We went with El Espolòn Blanco Tequila, it’s so good.
- Water. Boiling.
- Jello. We used lime for a classic margarita flavor.
- Limes. For garnish. You can leave this off but it looks more fun this way!
- Salt. For the rim and also optional garnish you can leave off if you want. You could also replace it with sugar.
How To Make Margarita Jello Shots
- Boil the water.
- Add in the Jello and dissolve.
- Add in tequila and mix.
- Pour into containers.
- Let sit in the fridge for 2 hours, until solid.
- Add salt and lime!
How Much Tequila To Add To Margarita Jello Shots
The perfect amount of tequila for this jello shots is exactly one cup. You don’t want to overdo the flavor of the alcohol and too much can mess with the consistency.
Enjoy your tiny little Margaritas to go and check out more of the drink recipes we love!
More Cocktail To Try
Margarita Jello Shots
Ingredients
- Lime Jello
- 1 Cup Water
- 1 Cup Tequila
- Salt
- Condiment Plastic Cups
- Limes for Garnish
Instructions
- Boil 1 cup of water.
- Once water is boiling, pour in the lime Jello.
- Mix well.
- Pour in 1 cup tequila.
- Mix well.
- Pour into condiment cups.
- Place in the refrigerator for several hours or until jello is solid.
- Once jello is solid, cover the cup edges with salt.
- Garnish with limes & enjoy!
Liz is a just a mom trying to keep it real about how little she sleeps, how often she gets puked on and how much she loves them. You can find her here every day writing about real-mom moments.
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