Wine Slushie Recipe with Cupcake Moscato

This Wine Slushie Recipe with Cupcake Moscato is not only super easy to make but is the most refreshing summer drink recipe.

If you love turning some of your favorite cocktails into slushies, this recipe is for you. Did you try the Key Lime Pie Coconut Rum Slushie yet?? If not, head over there right after you save this recipe!

Wine Slushie Recipe

All you need to make this is two ingredients: some frozen fruit and your favorite Moscato wine. (Mine is Cupcake – it’s so good!)

I grabbed a bag of tropical fruit from my local grocery store that had strawberries, mango, pineapple and peaches. I think it was the perfect fruity combo to go with Moscato.

How To Make a Moscato Slushie

• 1/3 cups of wine
• 1/3 cup of frozen fruit

All you do is simple put the ingredients into a blender and blend until smooth. Pour into your glass and add some fresh fruit and a colorful straw.

Of course, Moscato is delicious all on it’s own, but this adds a fun twist to the cocktail. A slushie is a fun summer, warm weather, back patio sitting, staple and it’s fun sometimes to make it just for the grown-ups!

Keep Your Slushie From Melting

Have you heard of the Host Wine Freeze Cooling Cups?? It’s the coolest invention ever. They keep your wine for at least two hours to keep your drink between forty-three and fifty-three degrees. It is totally perfect for a wine slushie recipe!!