A Pumpkin Spice Mudslide is the best frozen fall drink recipe. Get ready for falling leaves and football games with this Autumn cocktail.
I was never one to fawn over all things pumpkin spice. Yes, I know it’s super popular and everyone adores it, but I just never did.
However, this cocktail is so good. It has a hint of those crisp pumpkin pie flavors and is sweet and frothy.
Frozen Pumpkin Spice Mudslide
In pumpkin spice, you have a combination of cinnamon, nutmeg, ginger and cloves. Some of the blends include a bit of allspice as well.
When you add such a great combo of spices in with the creamy flavor of Baileys, the coffee liqueur of Kahlúa and some whipped vodka, you get a seriously good drink!
Ingredients You’ll Need
- Whipped Vodka (Pinnacle and UV brands both make great ones.)
- Baileys Irish Cream
- Kahlúa liqueur
- Pumpkin Pie Spice
- Ice
- Some whipped cream and ground cinnamon to top it off.
How To Make A Pumpkin Spice Mudslide
Making this, just like almost every recipe here, is super simple. Put your ingredients in the blender and pulse until it’s smooth. That’s it!
Add a little whipped cream and ground cinnamon on top for decoration and extra sweetness. A drizzle of chocolate syrup would go great with it, too.
More Cocktails To Try

Frozen Pumpkin Spice Mudslide
Ingredients
- 3 Tbsp. Baileys Irish Cream
- 2 Tbsp. Kahlua
- 2 Tbsp. Whipped Vodka
- 1/4 Tsp. Pumpkin Pie Spice
- 1 Cup Ice
Toppings
- Whipped Cream
- Cinnamon
Instructions
- Combine all your ingredients in a mixer and pulse blend until combined.
- Pour into a glass and top with whipped cream and a sprinkle of cinnamon.

Liz is a just a mom trying to keep it real about how little she sleeps, how often she gets puked on and how much she loves them. You can find her here every day writing about real-mom moments.